Posted: May 24, 2019 17:26 by admin
Topics: bbq, local

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4 Rivers Endless Summer Menu

So we had the honor of being invited to the 4 Rivers test kitchen in Winter park for a special event debuting
some of their new meats and treats being released this summer! First and foremost it was amazing to get the
chance to meet the man with the master plan mr John Rivers himself. Mr Rivers and his staff do an amazing
job and he is still really hands on in the test kitchen as you can see from that top picture which is a smokehouse
paella that he casually decided to make for the media group. Alongside the food reaveals there were some
awesome announcements 

Monday, May 27th for Memorial day
Free classic sandwich for military, veterans, and first responders,just show ID at counter

Tuesday, May 28th National Brisket day
First 100 guests at each location will recieve a free briskey sandwich card thats redeemable May29th-June 15th

Thursday, July 4th Independence Day-
Open from 11-5 and they will be giving a free classic sandwich formilitary, veterans, and first responders, just show ID at counter

All of which is great news especially for those that serve. Now on to what all you wanted to hear about..the food.
So these specials will be available from June 3rd until August 3rd and trust us you're going to want to get in on these
before they are gone.

Let's start with dessert, the new lemon basil raspberry cupcakes, and s'mores cupcakes are exactly the quality you
would expect from 4Rivers. Soft, moist, and allowing each flavor involved to stand out enough to be insanely delicious.

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Let's start with dessert, the new lemon basil raspberry cupcakes, and s'mores cupcakes are exactly the quality you
would expect from 4Rivers. Soft, moist, and allowing each flavor involved to stand out enough to be insanely delicious.


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Next is the baby back ribs with peach habanero sauce and I am not sure what else needs to be said about that.
For the first time ever 4Rivers will be doing baby back ribs in this delicious peach habanero sauce. Creamy sweet
heat, perfect peach flavor infused with fresh and spicy habaneros glazed over perfectly smoked 4rivers baby back ribs.
Messy and delicious, a true must try for any fan of spicy.

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On the lighter side they are now serving three new salads. Here is from the press release.
The Texas Caesar Salad: with crisp romaine leaves topped with protein rich roasted chickpeas, signature 4R
cornbread croutons and shaved parmesan. Served with vegetarian Caesar dressing.
The Farmhouse salad: tender kale spring mix and crisp romaine topped with protein rich roasted chickpeas,
chopped cucumber, tomatoes, onion, cheddar cheese, and signature 4R cornbread croutons. Served with
choice of dressing.
Tangy Thai Salad: tender kale spring mix topped with protein rich roasted chickpeas, julienned cabbage
and garnished with toasted sliced almonds. Served with spicy Thai vinaigrette.

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I saved the best for last because this thing is the motherload. Truly a monster that stands alone in its category
I give to you The 4R Footlong. This footlong beef dog is grilled to smokey perfection and then piled high with pulled pork,
melted cheddar, coleslaw, and of course 4R signature sauce. I will issue you a warning here because there are no joke.


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For a nice finish we got to see some of what the 4 Rivers Cantina Truck over at Disney Springs. Along with the taco cone which is a must try
at the locations because how can you resist a taco cone? They are adding another taco variety in the form of oreo encrusted ice cream filled
chocolate taco. What else can really be said about an ice cream taco? it will be debuting soon so keep an eye out!
 

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